Our Director, Ruth Pereira, was invited to speak about her expertise and that of GreenUPorto on Food Sustainability R&D, at RTP’s program «Sociedade Civil».

The conversation focused on the challenge of producing, distributing, and consuming food in a way that meets the needs of today’s generations, without compromising the future ones: the main goal of food sustainability.

Duarte Torres, Director of the Faculty of Nutrition and Food #Sciences of the University of Porto, was also invited to discuss the topic.

See the full program here: https://www.rtp.pt/play/p11183/e723190/sociedade-civil